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Midleton Very Rare Irish Whiskey, First Fill Bourbon Cask, 2014, 40%
Midleton

Midleton Very Rare Irish Whiskey, First Fill Bourbon Cask, 2014, 40%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeIrish Whiskey
MRI
MRI 5
Average Score
Avg 89
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Description

The Midleton Very Rare 2014 is the first annual release signed by Master Distiller Brian Nation, who succeeded Barry Crockett in 2013. This limited edition Irish whiskey is a blend of single pot still and single grain whiskeys, matured in ex-bourbon American oak barrels, with components aged between 12 and 22 years. Each bottle is individually numbered and presented in a wooden display case.

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SGD 1,204SGD 1,118SGD 1,032SGD 946Price (SGD)Observed dateAug 9Aug 9 - SGD 1,075 - Unicorn Auctions - Aug 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 9, 2026SGD 1,075.31
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Brian Nation
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Wooden Box
Series highlights
30th Anniversary Release
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
An inviting fusion of fruits, florals, and aged notes, including pineapple, melon, green apples, peaches, nectarines, coconuts, lilies, violets, teak, varnish, ginger, toffee, crème caramel, vanilla sweetness, cinnamon, green pepper, garden mint, honey, marmalade, and charred oak.
Palate
Sweet, smooth, with brown sugar, pepper, ginger, green herbal notes, banana, orange, lemon juice, vanilla, minerality, concentrated citrus juice, toffee, roasted golden malt, cinnamon, liquorice, and flinty barley grains.
Finish
Decent length with fresh fruit, tingling ginger and clove, pleasant astringency, grainy notes, and lingering sweet spicy flavors fading to barley.
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