Description
This single malt Scotch whisky from Mortlach, distilled in 1997 and re-casked by Samaroli using new oak! Following that, it was bottled by the aforementioned Samaroli in 2017, with just 300 bottles produced.
Mortlach
Mortlach 20 Year Old, New Oak Cask, Cask #7204, 1997, Samaroli, 49.5%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
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LatestSGD 599
HighSGD 599
LowSGD 599
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 599.30
Listed For Sale
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Whisky MansionVerified Retail Listing - Updated Oct 6, 2026SGD 880.00
- Region
- Speyside
- Age
- 20 Years
- Vintage
- 1997
- Bottled
- 2017
- ABV
- 49.5%
- Volume
- 70cl
- Distillery
- Mortlach
- Origin
- Scotland
- Cask type
- New Oak Cask
- Bottling
- Independent Bottling - Samaroli
- Peated
- Lightly Peated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 7204
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 300
- Has box
- Yes
- Closure
- Screw cap
- Presentation
- Cardboard box
- Series highlights
- N.A
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Buttery biscuit, lemon zest, milk chocolate and warming hints of ginger and cinnamon.
- Palate
- Seedless raisins, stewed plums and lively pineapple notes rise among sugary oat biscuits with a touch of crushed almonds. It's subtly herbal, and peppered with oak spices.
- Finish
- Medium length, spicy malt and charred oak linger, as sweet spearmint softly forms the backdrop.
86 / 100 · Based on 2 published reviews.
Raisins and stewed plums alongside oak spice suit my taste. The medium-length, charred-oak finish keeps me interested, though not inclined to chase it blindly.
birch_socks13 SeptThe stewed fruit and sweet oat biscuits sound warm and easy to like. The subtle herbal note and spearmint in the finish add a fresh touch that suits my tastes.