Mortlach

Mortlach Connoisseurs Choice 35 Year Old, Sherry Cask, 1936, Gordon & MacPhail, 43%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 56
Average Score
Avg 92
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Description

The original Connoisseurs Choice releases from Gordon & MacPhail, these were produced in the 1970s for Edoardo Giaccone's Whiskyteca in Salo, Italy. The collection showcases vintage single malts from Strathisla, Mortlach and Talisker. A heavyweight Speyside malt distillery that is home to Scotland's most complex distillation regime. Famously distilling its spirit 2.81 times, its whisky is synonymo ...

Change+15.7%
LatestSGD 4,969
HighSGD 4,969
LowSGD 4,294
SGD 5,051SGD 4,771SGD 4,492SGD 4,213Price (SGD)Observed dateJan 5May 4Jan 5 - SGD 4,294 - Unicorn Auctions - Jan 5, 2026May 4 - SGD 4,969 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 4,969.45
Unicorn AuctionsAuction Sold Price - Jan 5, 2026SGD 4,293.98
Cask type
Sherry Cask
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
560
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
The original Connoisseurs Choice releases from Gordon & MacPhail, produced in the 1970s for Edoardo Giaccone's Whiskyteca in Salo, Italy. It has been Gordon & MacPhail's flagship label since the 1970s.
Historical context
Distilled in 1936 and bottled in the early 1970s, during the early era of Gordon & MacPhail's Connoisseur's Choice range
Special release
Originally created for the Italian export market, specifically for Edoardo Giaccone's Whiskyteca in Salo, Italy, and imported by Pinerolo.
Allocation
Italy
Nose
Caramel, toasted oak, warm baking spices, hard Belgian toffee, sweet smokiness, old leather, and sherried fruitiness.
Palate
Vanilla, honey, rich malt sweetness, wax, sultanas, mint, red fruit gums, Turkish delights, and toffee/chocolate notes.
Finish
Long and smooth with lingering oak and spice, smoke, soft resin, stewed black fruit, and old sherry wood.
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