Mortlach

Mortlach Manager's Dram 19 Year Old, Refill Cask, 2002, 55.8%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
Avg 89
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Description

The Mortlach 19 Year Old Manager's Dram 2002 is a distinguished Speyside single malt, bottled at cask strength (55.8% ABV) as part of Diageo's exclusive Manager's Dram series. This series featured whiskies selected by distillery managers and was primarily intended for internal distribution to employees, making these bottlings highly sought after by collectors. It was matured in a refill cask and distilled in 1983. Mortlach, established in 1823, is known for its unique 2.81 times distillation process, producing a robust and rich spirit.

Change+15.8%
LatestSGD 433
HighSGD 456
LowSGD 338
SGD 470SGD 421SGD 372SGD 324Price (SGD)Observed dateNov 3Apr 12Sep 7Nov 3 - SGD 374 - Whisky Auctioneer - Nov 3, 2025Dec 7 - SGD 338 - Scotch Whisky Auctions - Dec 7, 2025Apr 1 - SGD 363 - Whisky Online Auctions - Apr 1, 2026Apr 12 - SGD 453 - Scotch Whisky Auctions - Apr 12, 2026Aug 9 - SGD 456 - Scotch Whisky Auctions - Aug 9, 2026Aug 30 - SGD 421 - Australian Whisky Auctions - Aug 30, 2026Sep 7 - SGD 433 - Whisky Auctioneer - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 433.46
Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 420.75
Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 455.66
Cask type
Refill Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Gordon Donoghue
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1055
Has box
No
Closure
Cork
Presentation
Bottle only, without box
Series highlights
The Manager's Dram series
Historical context
N.A
Special release
Staff-only bottling, exclusive to Diageo employees
Allocation
Internal distribution to Diageo employees
Nose
Creamy, earthy, with hints of vanilla, spices, coffee, peppermint, star anise, cinnamon, wine gum, and toffee apple, alongside lemon drop candy, seaweed, and warm sourdough bread.
Palate
Silky fresh cream, tea cakes, caramel softies, citrus zests, bittersweet oak, cinnamon, tonic water, honey, and sweetened lattes with nutmeg, with a deeper spice and hints of crushed red grapes.
Finish
A long, malty finish, with notes of toasted bread.
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