- Nose
- Sweet scents of cinnamon rolls, caramel, maple syrup, vanilla, honey, clove, allspice, orange soda, candied fruit, honeysuckle, green apple, pear, toasted Crème Brulee sugars, grassy, herbal, cedar, sassafras, rose petals, and syrupy blackberries.
- Palate
- Pleasant sweetness with powdered sugar, soft texture, fresh mint, ground cinnamon, allspice, earthy notes, cherries, dried apple rings, bold vanilla, cola, stone fruits, caramel, faint rye spice, herbaceous minty quality, cocoa, angostura bitters, clove, cedar oil, orange, berries, bubble gum.
- Finish
- Pleasant with hints of astringency, leather, dry oak, caramelized sugar, fading fruit notes (cherries, orange zest), baking spices, woody, cracked black pepper, clove, allspice, pine, bitter chocolate, toasted wood, rye spice, herbaceous, nutty, chocolate-rich.
