‹
New York Distilling Co RW3.2 Brooklyn Apple Pie 4 Year Old, 1st Fill Ex-Rye Barrel Cask, Cask #RW3.2, 2015, The Scotch Malt Whisky Society, 56.4%
New York Distilling Co

New York Distilling Co RW3.2 Brooklyn Apple Pie 4 Year Old, 1st Fill Ex-Rye Barrel Cask, Cask #RW3.2, 2015, The Scotch Malt Whisky Society, 56.4%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 26
Average Score
N.A
Buy NowWrite Review

Description

The Scotch Malt Whisky Society was founded in Edinburgh in 1983 by Phillip 'Pip' Hills who, while travelling around Scotland in the 1970s, fell in love with whiskies drawn straight from the cask. After he expanded his syndicate the Society was purchased by Glenmorangie PLC in 2004. In 2015, the Society was sold back to private investors. In June 2021, the private owners floated the holding company ...

Change+0.0%
LatestSGD 150
HighSGD 150
LowSGD 150
SGD 250SGD 183SGD 117SGD 50Price (SGD)Observed dateSep 14Sep 14 - SGD 150 - Scotch Whisky Auctions - Sep 14, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 149.94
Region
New York
Age
4 Years
Vintage
2015
Bottled
2019
ABV
56.4%
Volume
70cl
Distillery
New York Distilling Co
Origin
USA
Cask type
1st Fill Ex-Rye Barrel
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
RW3.2
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
204
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Brooklyn apple pie
Historical context
N.A
Special release
N.A
Allocation
USA
Nose
Spiced apple chutney, calvados and overripe fruits, cherries, berries, cloves and cinnamon. With water, herbal and fresh aromas, lemon, mint, a hint of aniseed, cola and woody spices.
Palate
Hot, fruity and dry explosion of taste suggesting old-fashioned apple pie, cloves and vanilla pods with a hint of fresh herbs. Spicy, sweet and smooth with herbs, hints of charred wood, menthol and cloudy cider.
Finish
Drying finish of decent length with gentle tannin.
Buy NowReview