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New York Distilling Ragtime Rye Whiskey 3 Year Old, American Oak Cask, 45.2%
New York Distilling

New York Distilling Ragtime Rye Whiskey 3 Year Old, American Oak Cask, 45.2%

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TypeRye Whiskey
MRI
MRI 0
Average Score
Avg 85
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Description

New York Distilling Company's Ragtime Rye Whiskey is a straight rye whiskey distilled, aged, and bottled in Brooklyn, New York. It is aged for a minimum of three years in full-size American oak barrels with a #3 char. The mash bill consists of 72% rye, 16% corn, and 12% malted barley, with the primary grains (rye and corn) sourced from New York State, specifically 100% non-GMO and primarily organic rye grown by Pedersen Family Farms in the Central Finger Lakes region.

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The Whisky WorldVerified Retail Listing - Updated Apr 7, 2026SGD 69.95
Region
New York
Age
3 Years
Vintage
N.A
Bottled
N.A
ABV
45.2%
Volume
70cl
Distillery
New York Distilling
Origin
USA
Cask type
American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Locally grown rye from Pedersen Family Farms in the Central Finger Lakes region of upstate New York.
Fermentation
N.A
Master distiller (bottling)
Bill Porter
Master distiller (distillation)
Bill Porter
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Driven Cork
Presentation
N.A
Series highlights
N.A
Historical context
The name 'Ragtime' refers to the Ragtime music era, which ran in parallel with the rye whiskey industry.
Special release
N.A
Allocation
N.A
Nose
An elegant nose with spicy rye, caramel, maple syrup, and maraschino cherries, complemented by notes of earthy tobacco, clove, white pepper, and bright fruit. Some detect baking spices, brown sugar, and a hint of salted liquorice.
Palate
Brilliantly mouth-coating, with a big hit of maple syrup sweetness, followed by spicy notes of cinnamon, nutmeg, and black pepper. Fruity elements like juicy red berries, cherry, blackberry, raspberry, and orange glaze intermingle with vanilla, oak, and a creamy texture.
Finish
Subtly drying, with lingering notes of fresh clementine, red rope liquorice, and a rolling spice wave. Oak, leather tannins, and a reprise of black pepper contribute to a well-balanced and engaging finish.
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