Nikka Ltd

Nikka Yoichi Single Cask 10 Year Old, Oak Cask, Cask #420925, 2024, 56%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
Avg 90
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Description

This Nikka Yoichi 10 Years Single Cask 2014-2024 #420925 is an exceptional single malt whisky from the Yoichi Distillery in Hokkaido, Japan. Crafted using traditional methods, including direct coal-fired distillation, it embodies the rugged spirit of Japan's northernmost whisky tradition. It is characterized by a harmonious complexity, with layers of peaty warmth, gentle coastal brine, and subtle smokiness, balanced with hints of orchard fruit and toasted oak. Matured for a full decade in a single cask, it offers a mellow, well-rounded palate and a bold, powerful taste.

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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Kabuki WhiskyVerified Retail Listing - Updated Apr 7, 2026SGD 950.29
Region
Yoichi Hokkaido Pref.
Age
10 Years
Vintage
2014
Bottled
2024
ABV
56%
Volume
70cl
Distillery
Nikka Ltd
Origin
Japan
Cask type
Oak
Bottling
Official Bottling
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
420925
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Fresh and herbaceous with hints of fruit (peach, apple, pear, banana), vanilla, and subtle peat smoke. Some sources mention honey, orange blossoms, and banana blossoms, with rich pastry notes emerging.
Palate
Smooth, lively, and oily with a balance of peat, fresh fruit (apricot, citrus, pineapple), nuts, and oak spice. Notes of caramel, custard, and creamy pastry are also present, with a distinct smokiness.
Finish
Long, dry, and silky with lingering sweetness, soft dry smoke, and appealing oak. Flavors of wetland, ripe pear, plum, and apple are noted.
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