Old Overholt

Old Overholt Cask Strength 11 Year Old, 2024, 53.7%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 5
Average Score
Avg 89
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Description

A limited annual Old Overholt Warehouse Select release: 11-year-old, cask-strength straight rye whiskey barreled in autumn 2012 and bottled unfiltered in 2024 at 107.4 proof.

Change+32.5%
LatestSGD 118
HighSGD 124
LowSGD 80
SGD 129SGD 111SGD 93SGD 75Price (SGD)Observed dateAug 2Aug 16Aug 30Sep 27Aug 2 - SGD 89 - Unicorn Auctions - Aug 2, 2026Aug 2 - SGD 81 - Unicorn Auctions - Aug 2, 2026Aug 2 - SGD 89 - Unicorn Auctions - Aug 2, 2026Aug 16 - SGD 81 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 81 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 81 - Unicorn Auctions - Aug 16, 2026Aug 30 - SGD 80 - Unicorn Auctions - Aug 30, 2026Sep 7 - SGD 109 - Unicorn Auctions - Sep 7, 2026Sep 13 - SGD 124 - Unicorn Auctions - Sep 13, 2026Sep 27 - SGD 118 - Unicorn Auctions - Sep 27, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 27, 2026SGD 117.50
Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 123.94
Unicorn AuctionsAuction Sold Price - Sep 7, 2026SGD 109.22
Region
Kentucky
Age
11 Years
Vintage
2012
Bottled
2024
ABV
53.7%
Volume
75cl
Distillery
Old Overholt
Origin
United States
Cask type
New Charred Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
Bottle only shown; no packaging verified
Series highlights
Annual limited-edition Old Overholt Cask Strength release; 2024 edition aged 11 years and selected from four warehouses.
Historical context
N.A
Special release
Nationwide limited-quantity release beginning fall 2024
Allocation
N.A
Nose
Rye toast, fennel seed, clove, nutmeg, pepper, and brown butter.
Palate
Baking spices, dried herbs, apple juice, and sweet buttery caramel.
Finish
Medium-length, with dry cocoa, lingering rye spice, vanilla, leather, and charred oak.
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