Port Askaig

Port Askaig 15 Year Old, Sherry & Bourbon Cask, Elixir Distillers, 45.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 8
Average Score
N.A
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Description

Port Askaig is a brand of Islay single malt whiskies, named after the historic port village on the island's northeast coast, which serves as a gateway to Islay. Launched in 2009 by Elixir Distillers, an independent bottler, the brand selects and bottles single malts sourced from established Islay distilleries, with the exact origins typically undisclosed. The range aims to achieve a perfect balance of sweet, fruity flavors and smoky, peaty character, embodying the unique spirit of Islay. This 15 Year Old expression is a vatting of sherry and bourbon casks, or a marriage of refill hogsheads, bottled at 45.8% ABV. It is typically non-chill filtered and has no added coloring.

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LatestSGD 139
HighSGD 139
LowSGD 139
SGD 239SGD 172SGD 106SGD 39Price (SGD)Observed dateMay 10May 10 - SGD 139 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 138.91
Region
Islay
Age
15 Years
Vintage
N.A
Bottled
N.A
ABV
45.8%
Volume
70cl
Distillery
Port Askaig
Origin
Scotland
Cask type
Sherry & Bourbon Cask
Bottling
Independent Bottling - Elixir Distillers
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Oliver Chilton
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Limited Edition
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Honeyed and autumnal, with bonfires, dried leaves, and crisp, stony smoke. Hints of flowers like raspberry leaf and honeysuckle, along with a thick, spicy middle reminiscent of sponge cake batter and marshmallows. Roasted vanilla pods and charred hay are caressed by a sea breeze, mingling with dark, bold aromas of BBQ oranges, oregano, and coal smoke.
Palate
A lovely silky mouthfeel with a syrupy sweet start, quickly overtaken by flinty smoke and charcoal dust. Zesty lemons and Sherbet Fountains are found in luxurious textures with a hint of violet. Distinct notes of sea salt and lemongrass balance dark notes of grilled fish, brown sugar, and light tobacco smoke, intensifying with honeydew melon wrapped in Parma ham.
Finish
Medium to long, with hints of charred oak, tar, and salt, and finally some cold-smoked salmon. Melon and rock salt linger with a sooty smoke that carries a hint of sweetness for a long time, along with sweet melon and molasses.
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