- Nose
- Smoky, rich, slightly vegetal (smoked eggplant), pears, mixed berries, plums. Sweet peat, wasabi peas, pickled ginger, marzipan, salty sea air, slightly burnt caramel, roasted nuts, turmeric, forest floor, malty, cereal, dark fruit, blackcurrants, dates, strawberries dipped in dark chocolate, ashy bonfire smokiness.
- Palate
- Rich, somewhat ashy smoke, raspberries, blackberries, pears, graphite, savory (roasted tomato, rosemary). Salt and sugar, honeyed peaches, salted caramel, tangerine juice, tinned apricot, dry oak. Strawberry and caramel, raisins, cinnamon, light smoke, cherry. Thick and oily mouthfeel, sweeter, strawberry and raspberry fruit leather, smoked caramels. Intense peat smoke, delicate fruit, sweet honey, chocolate, tobacco.
- Finish
- Powerfully smoky, tart plum and berries, sweet, herbal, nice length. Honey roast cashews, 85% dark chocolate, roasted pineapple. Raisin, cinnamon, light smoke, cherry. Long, leathery, earthy, gentle ashy smoke, cigar box.