Prakaan Peated

Prakaan Peated Malt, Bourbon Cask, 2025, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 1
Average Score
N.A
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Description

PRAKAAN PEATED MALT is a unique, multi-dimensional single malt whisky from Thailand, offering bold characteristics of deep and intense smokiness. This non-age statement whisky is produced using traditional distillation methods from high-quality malted barley, with a focus on slow and controlled fermentation. Matured primarily in oak casks, it balances strong smokiness with sweet nuances of vanilla, honey, and tropical fruits, leading to a soft, rounded structure and a long-lasting, pleasantly sweet finish.

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Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

iShopChangiVerified Retail Listing - Updated Oct 6, 2026SGD 117.00
Region
Kamphaeng Phet Province
Age
N.A
Vintage
N.A
Bottled
2025
ABV
43%
Volume
70cl
Distillery
Prakaan Peated
Origin
Thailand
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
45
Barley
United Kingdom
Fermentation
65 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Tribura Series
Historical context
N.A
Special release
Travel Retail
Allocation
N.A
Nose
Fresh tropical fruits complemented by a layer of soft wood smoke, evocative of a fire on the beach, with spices and rich vanilla sauce in the background.
Palate
Sweet and textured, with smoke coming to the fore, retaining its gentle, round quality. Caramel, runny honey, citrus, and pineapple shine through, alongside toasted coconut flakes and dried mangoes, with a wisp of white florals.
Finish
Warming and long, descending slowly from bright fruitiness to sweet smoke, with fading toasted granola cereal, a dry walnut-and-nutmeg edge, powdery white florals, and a final smear of milk chocolate and caramel.
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