Douglas Laing

Rock Oyster 18 Year Old, Douglas Laing, 46.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 9
Average Score
N.A
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Description

A limited-edition 18-year-old blended malt Scotch whisky from Douglas Laing's Rock Oyster range, composed of island malts associated with Islay, Jura, Arran and Orkney. It is bottled at 46.8% ABV without chill filtration.

Change-7.9%
LatestSGD 79
HighSGD 97
LowSGD 79
SGD 99SGD 91SGD 84SGD 77Price (SGD)Observed dateJun 1Aug 9Sep 7Jun 1 - SGD 86 - European Whisky Auctions - Jun 1, 2026Jun 28 - SGD 97 - Australian Whisky Auctions - Jun 28, 2026Aug 9 - SGD 79 - Scotch Whisky Auctions - Aug 9, 2026Sep 7 - SGD 79 - Whisky Auctioneer - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 78.81
Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 79.25
Australian Whisky AuctionsAuction Sold Price - Jun 28, 2026SGD 96.57
Cask type
N.A
Bottling
Independent Bottling - Douglas Laing
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork-style closure with black capsule
Presentation
Cylindrical metal presentation tin
Series highlights
Rock Oyster Regional Malts series; limited edition aged expression
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sea air, salt spray, fresh coastal character, light vanilla, grass and a hint of tobacco.
Palate
Cereal and barley sugar sweetness with maritime salinity, tobacco and a softly peated, phenolic character.
Finish
Lingering, gently smoky and phenolic, with coastal and tobacco notes ebbing away.
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