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Rosebank Millennium Edition 10 Year Old, Oak Cask, Cask #533, 1990, Signatory Vintage, 43%
Rosebank

Rosebank Millennium Edition 10 Year Old, Oak Cask, Cask #533, 1990, Signatory Vintage, 43%

3.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 35
Average Score
Avg 70
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Description

Signatory Vintage was founded by Andrew Symington in 1999. After discovering single cask single malt whisky while managing Prestonfield House Hotel Andrew bought his first cask, a Glenlivet 1968, and is now one of the largest independent bottlers in Scotland. As of 2002 Signatory Vintage Whisky company is also the owner of the Edradour distillery. Rosebank Cask Number: 533 43% ABV / 70cl Bottle Nu ...

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LatestSGD 318
HighSGD 318
LowSGD 318
SGD 418SGD 351SGD 284SGD 218Price (SGD)Observed dateMay 10May 10 - SGD 318 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 317.52
Cask type
Oak Cask
Bottling
Independent Bottling - Signatory Vintage
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
533
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
700
Has box
Yes
Closure
N.A
Presentation
Metal tube
Series highlights
Millennium Edition
Historical context
Millennium
Special release
Millennium Edition
Allocation
N.A
Nose
Citrus (lime, grapefruit, lemon), fresh, grainy, brown bread crust, hint of toffee and oak. Lightly fruity and floral with sweet, sugary, earthy, and malty undertones. Nutty, creamy, perfumed grass, with a possible slight smokiness or peatiness.
Palate
Dry and nutty, heavy and mouth-coatingly rich. Fruit-driven (tropical, orchard), honey, malt. Notes of violets and other floral elements.
Finish
Long and slightly dry with a distinct nuttiness. Fruit-driven, honey, and malt notes persist.
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