Royal Salute Harris Reed Edition Blue Flagon 21 Year Old, Sherry & American Oak Cask, Special Batch, 2024, 40%

Name: Royal Salute Harris Reed Edition Blue Flagon 21 Year Old, Sherry & American Oak Cask, Special Batch, 2024, 40%
Brand: Royal Salute
Rating: 87 (2 reviews)

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TypeBlended Whisky

MRI

Average Score

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Description

Chivas Royal Salute 21 Year Old Harris Reed Edition Blue Flagon is a deluxe blended Scotch whisky, part of 'The Fashion Collection' and a collaboration with visionary fashion designer Harris Reed. This limited edition expression, aged for a minimum of 21 years, celebrates creativity and freedom of expression, drawing inspiration from Harris Reed's perception of modern royalty and his signature feather headpieces. The blend was crafted in a co-blending session at the Strathisla Distillery with Master Blender Sandy Hyslop, featuring Sherry matured Braeval and American Oak matured Glenburgie, resulting in a rich, sweet, and spicy whisky with vibrant and complex notes.

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Type: Blended Whisky
Region: Speyside
Age: 21 Years
Vintage: 2003
Bottled: 2024
ABV: 40%
Volume: 70cl
Distillery: Royal Salute
Origin: Scotland

Cask type: Sherry & American Oak Cask
Bottling: Official Bottling
Peated: N.A
Single cask: No
Non-chill filtered: No
Cask origin: N.A
Cask no.: N.A
Batch: Special Batch
PPM: N.A
Barley: N.A
Fermentation: N.A
Master distiller (bottling): Sandy Hyslop
Master distiller (distillation): N.A

Limited edition: Yes
Bottle count: N.A
Has box: Yes
Closure: N.A
Presentation: Flagon, Gift Box
Series highlights: The Fashion Collection, Harris Reed Edition
Historical context: Royal Salute was launched in 1953 in tribute to Queen Elizabeth II's coronation.
Special release: Collaboration with fashion designer Harris Reed; Limited Edition; Part of The Fashion Collection
Allocation: Select luxury retailers worldwide

Nose: Notes of fresh red apples, homemade raspberry jam and crème brûlée combine with swirls of nutty hazelnut praline, hints of cinnamon and sweet toasted oak.
Palate: Pear crumble, creamy vanilla fudge and toasted almonds from the extra charred virgin oak barrel are complemented by Sherry matured Braeval, bringing notes of raisin, gooseberry jam, lively ginger and hints of clove.
Finish: Rich, complex and spicy.

87 / 100 · Based on 2 published reviews.

teacupkoi1 Sept

87 / 100

The fruit gives this blend a clear point of appeal: fresh red apple and raspberry jam on the nose lead into pear crumble, with raisin and gooseberry jam adding a deeper, sharper edge on the palate. Cinnamon, ginger and clove bring warmth, while toasted oak and almonds keep the sweeter notes from taking over. The finish is described as rich, complex and spicy; I’d prefer a little more detail about how long those fruit notes persist, but the range is inviting.

Rraincheck_atlas3 Apr

87 / 100

The red apple and raspberry jam sound inviting, with hazelnut praline giving the sweeter notes some nutty depth. Pear crumble and ginger keep the palate from feeling one-note, while the spicy finish suits a richer blend.

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