- Nose
- Sweet pears and citrus fruits balanced with autumn flowers. Elegant blend of vanilla and dry oak, subtle sherry, and a whisp of smoke. Notes of baked apple, poached pear, dried fruits, toffee, vanilla fudge, heather honey, jasmine, gentle woodiness, dried orange peel, beeswax, and soft peat smoke.
- Palate
- Warm orange marmalade and fresh pears, followed by an explosion of spices and hazelnut, with a lingering touch of soft smoke. Soft, silky, and creamy with notes of toffee, vanilla fudge, sultana, bittersweetness, oatmeal raisin cookies, cooked green fruit, butterscotch sauce, cinnamon, cocoa powder, bitter orange oil, apricot jam, nutty hazelnut praline, beeswax, antique furniture, chamois leather, and old cigar box.
- Finish
- Long, dry, and slightly spicy. Soft, sweet, and laden with dried fruits, hints of crumbly brown sugar and cinnamon, with delicate peat becoming more prominent.
