Speyside

Speyside Dragonjuice 10 Year Old, Oloroso Sherry Hogshead & Ruby Port Barrique & Pedro Ximénez Sherry Cask & Moscatel Cask, Batch No. 2, Whisky Druid, 50.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
N.A
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Description

The Dragonjuice 10 Year Old - Batch #2 is an independent bottling from Whisky Druid, featuring a Speyside Single Malt matured for ten years. This release underwent maturation in a combination of fortified wine casks, including Pedro Ximénez Sherry, Ruby Port, and Moscatel, resulting in a complex flavor profile. It is bottled at 50.2% ABV, non-chill filtered, and without artificial coloring.

Change-70.4%
LatestSGD 47
HighSGD 160
LowSGD 47
SGD 173SGD 127SGD 80SGD 34Price (SGD)Observed dateOct 6Dec 1Oct 6 - SGD 160 - Whisky Auctioneer - Oct 6, 2025Dec 1 - SGD 47 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 47.37
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 159.82
Cask type
Oloroso Sherry Hogshead & Ruby Port Barrique & Pedro Ximénez Sherry Cask & Moscatel Cask
Bottling
Independent Bottling - Whisky Druid
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
2
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
951
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Dragonjuice
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Saturated raisins, dark fruit compote, and tangy red currants, accompanied by ripe grapes and sweet milk chocolate. Notes of melasse and caramelized brown sugar emerge, with fresh red berries developing over time. [1, 2, 4]
Palate
Smooth, round, and harmonious, with caramelized sweetness, fine herbal spice, and dark fruits. Juicy blackberries and grapes provide fruitiness, while a subtle acidity adds freshness. An intense start with berry fruits, cream, grated chocolate, and marble cake, transitioning to dark chocolate. [1, 2, 4]
Finish
Medium-long and warming, with fruity sweetness and fine herbal notes. Lingering black tea and dry, dark chocolate. [1, 2, 4]
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