- Nose
- Rich Sherry influences intertwine with maritime character, dried fruits, oak, subtle brininess, cured meats, walnut wine, damp cellar floors, old balsamic, rancio, dark fruits like sultanas, date paste, stewed prunes, dried cranberries, Christmas cake, brown sugar, salty butter, rose hips, egg white, apricot, bitter chocolate, and a hint of diesel fuel.
- Palate
- Robust and full-bodied with dark chocolate, dried fruits, warm spices, nuttiness, velvety mouthfeel from Sherry, smoked fruit jellies, tar liqueur, fishing nets, game, soot, walnut liqueur, delicate antiseptic, bandages, raisins, fruit loaf, meatiness, delicate peatiness, butter, caramel, rubber, milky iced coffee, apricot delight, sharp passion fruit, dry sherry with sulphur char notes, grape, sandpaper, and leather.
- Finish
- Enduring and satisfying with lingering notes of oak, dried fruits, brine, earthy, slightly drying with bitter chocolate, mineral aspects, coffee, dark dried fruit, and sulphur notes.