Springbank

Springbank 12 Year Old Circa 1990's, Bourbon & Sherry Cask, 1995, 46%

4.7/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 95
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Description

This is an old presentation of Springbank's 12 year old Campbeltown single malt whisky, estimated to have been produced during the 1990s. Springbank is known for producing its single malts entirely in-house using traditional methods, and this particular bottling was part of their standard releases. Some sources suggest that during this period, Springbank was filling its standard bottlings with older stock than stated on the label. The distillery is one of the few that malts its own barley and bottles on site.

Change+9.9%
LatestSGD 611
HighSGD 877
LowSGD 556
SGD 915SGD 783SGD 650SGD 517Price (SGD)Observed dateAug 10Jul 12Sep 7Aug 10 - SGD 556 - Scotch Whisky Auctions - Aug 10, 2025Sep 8 - SGD 659 - Whisky Auctioneer - Sep 8, 2025Jul 12 - SGD 877 - Scotch Whisky Auctions - Jul 12, 2026Sep 7 - SGD 611 - Whisky Auctioneer - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 610.79
Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 876.87
Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 659.36
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
12
Barley
N.A
Fermentation
70 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
screw cap
Presentation
Box
Series highlights
Green Thistle Label
Historical context
1990s
Special release
N.A
Allocation
N.A
Nose
Clean, crisp mountain air with fresh spring water, light peat, lemon, rye-like spice, wool, coal smoke, and hints of mint candy and pineapple.
Palate
Clean flavor profile with cold mountain spring water, sparkling water, peat, lemons, sour apples, honey nut cheerios, stones, wool, burlap, chile oil, baking chocolate, anise, and tart citrus.
Finish
Medium length with sparkling water, moss, oak, salt, stones, coal smoke, bitter herbs, and a hint of cherry candy.
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