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Springbank 21 Year Old, Bourbon Cask, Cask #326, 2014, 51.6%
Springbank

Springbank 21 Year Old, Bourbon Cask, Cask #326, 2014, 51.6%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 17
Average Score
Avg 91
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Description

For a period, Campbeltown was the undisputed Whisky Capital of World, boasting over 30 distilleries operating simultaneously at its peak. Locally available peat, barley and coal, coupled with a quick steamship service to Glasgow meant this thriving industry lasted into the early 20th Century. Alas; ultimately (and perhaps inevitably) it proved unsustainable, and by 1935 the bubble had well and tru ...

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SGD 734SGD 668SGD 601SGD 534Price (SGD)Observed dateOct 12Oct 12 - SGD 634 - Scotch Whisky Auctions - Oct 12, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 634.25
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
326
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Citrus notes of charred lemons and zesty orange peel, sweet malted barley, beeswax, tobacco, subtle minerals, ozone, and very soft whispers of peat. Also grassy notes, creme brûlée, guava, mandarin, rhubarb, aromatic oils, floral notes, concrete, grapefruit, linseed oil, waxed papers, and coconut flakes.
Palate
Oily texture with sweet honey, fudge, caramel, balanced by bitter lemon peel, and a soft layer of peat smoke with ginger and nutmeg. Citrusy sweetness, creamy ginger spice, slight maltiness, sweet lemons, apricots, quinces, ginger ale, mint, grapefruit, tobacco leaves, chalky notes, and herbal touches of thyme.
Finish
Lingering peat smoke, soft zesty notes, slight maltiness, medium length with brine, waxy notes, and a salty edge.
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