Springbank

Springbank 21 Year Old, Bourbon, Sherry, Port & Rum Cask, 17/173, 2017, 46%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 19
Average Score
Avg 92
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Description

The 2017 release of the popular Springbank 21 Year Old is a Campbeltown Single Malt Scotch Whisky, aged for 21 years in a combination of bourbon, sherry, port, and rum casks. This distillery bottling was released in 2017 at 46% ABV and is limited to 3,800 bottles worldwide. Springbank is one of the few distilleries to perform every step of the whisky-making process on-site, from malting to bottling, and this release is non-chill filtered.

Change+31.6%
LatestSGD 827
HighSGD 955
LowSGD 629
SGD 994SGD 859SGD 724SGD 590Price (SGD)Observed dateNov 9Apr 20Sep 13Nov 9 - SGD 629 - Scotch Whisky Auctions - Nov 9, 2025Feb 8 - SGD 955 - Scotch Whisky Auctions - Feb 8, 2026Apr 20 - SGD 711 - Just Whisky Auctions - Apr 20, 2026Aug 9 - SGD 674 - Scotch Whisky Auctions - Aug 9, 2026Sep 13 - SGD 827 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 827.21
Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 673.59
Just Whisky AuctionsAuction Sold Price - Apr 20, 2026SGD 711.14
Cask type
Bourbon, Sherry, Port & Rum Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
17/173
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3800
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Annual 2017 Release, Limited Edition
Historical context
N.A
Special release
Limited Edition
Allocation
German market allocation
Nose
Sweet with coastal undertones, dried tropical fruits (banana, coconut, Demerara sugar), apricot, cured meat, tobacco, old leather, rich vanilla, dark fruits, subtle smoke, orange, caramel.
Palate
Gentle and refined, molasses, apricots, cured meats, tobacco leaf, old leather, toffee, caramel, dried fruit richness, nuanced sweetness from Port, tropical notes, oily, blood oranges, bananas, candied apples, sweet smoke.
Finish
Long and gentle with Caribbean jerk seasoning, cayenne pepper, cinnamon, black peppercorn, soft smoky embers, lingering oak, spice, sweetness, tropical warmth, honey, liquorice, sea salt, dark chocolate, mineral notes.
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