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Springbank Ceramic Decanter 12 Year Old, 43%
Springbank

Springbank Ceramic Decanter 12 Year Old, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
N.A
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Description

This rare Springbank 12 Year Old Pure Malt Scotch Whisky was bottled in a black ceramic jug with a porcelain stopper and ribbon, often presented with an original wooden box. It carries the terminology of the era, labelled 'Pure Malt' rather than the now-standard 'Single Malt.' These vintage Springbank bottlings are highly prized for their historic value and quality, offering a glimpse into the distillery's style from half a century ago. Matured for 12 years in oak casks, this limited release embodies the soul of Campbeltown whisky: rich, characterful, and unmistakably complex. Springbank Distillery, established in 1828 in Campbeltown, Scotland, is renowned for its traditional production methods, including 100% in-house malting and bottling.

Change+0.0%
LatestSGD 357
HighSGD 357
LowSGD 357
SGD 457SGD 390SGD 323SGD 257Price (SGD)Observed dateAug 9Aug 9 - SGD 357 - Scotch Whisky Auctions - Aug 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 356.60
Cask type
N.A
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Ceramic decanter with wooden box
Series highlights
Ceramic Decanter
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
A captivating and complex nose, starting with a distinct malty sweetness, intertwined with notes of dried fruits like sultanas and figs, oranges, and red berries. A delicate peat smoke, often described as coastal or briny, is present but not overwhelming, evolving into hints of honey, vanilla, butterscotch, toffee, and deeper oak spices like cinnamon and nutmeg.
Palate
Rich and full-bodied, delivering a beautiful balance of sweet and savory. Initial notes of rich caramel, fudge, honey, and toasted malt are quickly followed by a gentle, warming spice (black pepper, ginger, cinnamon) and a real oak flavour. The characteristic Springbank oiliness provides a luxurious mouthfeel. Dried fruit flavors persist, complemented by a maritime salinity and a nuanced, earthy peaty character. A subtle nuttiness, perhaps roasted almonds, weaves through the profile.
Finish
Long, warming, and remarkably satisfying. It lingers with a delightful interplay of sweet malt, fading peat smoke, and persistent oak spice. A gentle salinity continues, leaving a clean, almost mineralic impression. Hints of dark chocolate, roasted coffee bean, and dried apricots might emerge, culminating in a dry yet comforting conclusion.
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