Description
A single malt whiskey distilled from barley malt mash in Alameda, California by St. George Spirits. A real baller! 47% ABV / 75cl
St. George
St. George Baller Single Malt Whiskey 3 Year Old, Bourbon, French Oak Wine, Umeshu Cask, 2019, 47%
4.7/5Expert Rating
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
Explore related whisky intelligence
Change+0.0%
LatestSGD 60
HighSGD 60
LowSGD 60
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 59.63
- Region
- California
- Age
- 3 Years
- Vintage
- 2016
- Bottled
- 2019
- ABV
- 47%
- Volume
- 75cl
- Distillery
- St. George
- Origin
- USA
- Cask type
- Bourbon, French Oak Wine, Umeshu
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- 100% American barley (predominately two-row pale malted barley, remainder lightly roasted)
- Fermentation
- N.A
- Master distiller (bottling)
- Lance Winters
- Master distiller (distillation)
- Lance Winters
- Limited edition
- Yes
- Bottle count
- N.A
- Has box
- No
- Closure
- Cork
- Presentation
- Bottle
- Series highlights
- Baller Single Malt Whiskey
- Historical context
- N.A
- Special release
- Initially crafted for Oakland's Ramen Shop
- Allocation
- California
- Nose
- Clean and dry with stonefruit, plum sweetness, honeyed malt, earthy pine, potpourri, subtle wood smoke, lychee, vanilla, and cedar wood.
- Palate
- Lush stone fruits, lychee, peaches, mulberries, rose, sweet creosote, lemon peel, grilled peach, orange zest, amber malt, plum, mango, and eucalyptus.
- Finish
- Medium to long, sweet lychee, malt, stewed plums, drying oak, slightly ashy, sandalwood, smoke, and grilled tropical fruit.