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St. Kilian PEATED - rich & smoky, Bourbon & Sherry Cask, Batch No. 22299, 46%
St. Kilian Distillers

St. Kilian PEATED - rich & smoky, Bourbon & Sherry Cask, Batch No. 22299, 46%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 4
Average Score
Avg 87
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Description

St. Kilian PEATED – Rich & Smoky is a single malt whisky crafted by St. Kilian Distillers, blending traditional Scottish distillation methods with German craftsmanship. Made from barley with a high peat content (54 ppm) sourced from the Scottish Highlands, it boasts a pronounced smoky character. The whisky matures in a mix of 70% ex-bourbon barrels and 30% sherry casks, including Pedro Ximénez and Oloroso, which enhance its complexity and depth.

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LatestSGD 59
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SGD 159SGD 106SGD 53SGD 0Price (SGD)Observed dateNov 9Nov 9 - SGD 59 - Scotch Whisky Auctions - Nov 9, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 58.94

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 67.95
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
22299
PPM
54
Barley
Scottish Highlands
Fermentation
N.A
Master distiller (bottling)
Mario Rudolf
Master distiller (distillation)
Mario Rudolf
Limited edition
No
Bottle count
N.A
Has box
N.A
Closure
Screw Cap
Presentation
Uniquely shaped 0.7-liter bottle reminiscent of traditional stills
Series highlights
Core Range
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
The beguiling fruit bouquet of grilled apricots, juicy pears and ripe bananas is refined with sweet vanilla as well as a squeeze of lime, perfectly surrounded by mild peat smoke and complemented by dry ash tones with cooling mint.
Palate
Full-bodied sweet and fruity with vanilla, apricots and pears, in harmonious interaction with creamy toffee and delicate peat smoke, which elegantly underlines the warming oak spice with a pinch of white pepper and fresh mint.
Finish
Pleasantly warming with creamy fruit compote as well as dark toffee, which are long-lasting and underpinned by ashy smoke and subtle dry oak spice.
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