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Starward Left-Field, French Oak Red Wine Cask, 40%
Starward

Starward Left-Field, French Oak Red Wine Cask, 40%

3.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
Avg 70
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Description

Starward Left-Field is an approachable, versatile single malt whisky from the Starward Distillery in Melbourne, Australia. It is matured in French oak red wine barrels, sourced from local Australian wine regions, which impart rich, fruity, and spicy notes to the spirit. This whisky is crafted to be smooth and flavourful, suitable for various serves.

Change-20.8%
LatestSGD 47
HighSGD 71
LowSGD 43
SGD 74SGD 63SGD 51SGD 40Price (SGD)Observed dateSep 8Mar 9Apr 6Jun 8Sep 8 - SGD 60 - Whisky Auctioneer - Sep 8, 2025Nov 3 - SGD 71 - Whisky Auctioneer - Nov 3, 2025Jan 25 - SGD 69 - Australian Whisky Auctions - Jan 25, 2026Mar 9 - SGD 43 - Whisky Auctioneer - Mar 9, 2026Mar 9 - SGD 43 - Whisky Auctioneer - Mar 9, 2026Apr 6 - SGD 47 - Whisky Auctioneer - Apr 6, 2026Apr 6 - SGD 43 - Whisky Auctioneer - Apr 6, 2026Apr 12 - SGD 49 - Scotch Whisky Auctions - Apr 12, 2026Jun 8 - SGD 47 - Whisky Auctioneer - Jun 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 47.47
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 49.24
Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 46.92
Cask type
French Oak Red Wine
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Barossa Valley & Yarra Valley
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Australian barley
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Synthetic Cork
Presentation
Bottle only
Series highlights
European Exclusive
Historical context
N.A
Special release
European Market Exclusive
Allocation
Europe
Nose
Tropical fruit, red apple, fresh red berries, vanilla spice, apricot jam, orange peel, strawberry laces, mango slices, cacao powder, ginger beer, demerara sugar, maple syrup, nougat, milky coffee, toasted almonds, marzipan, fresh nutmeg.
Palate
Estery, bright tropical fruit, toasted oak, rich mouthfeel, sultanas, ginger cake, blackcurrants, dark chocolate, stewed fruit, plum, toffee, light spice, chocolate, rye bread, aniseed, caramel, stone fruits, vanilla, cinnamon.
Finish
Delicate, soft tannic structure, French oak spice, lingering fruit, gentle oak, mild spice, red-wine-style drying oak sensation, white pepper, clove spice, balsamic vinegar, peppermint, red wine funk.
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