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Still Austin Blue Corn Bottled in Bond 6 Year Old, 2025, 50%
Still Austin

Still Austin Blue Corn Bottled in Bond 6 Year Old, 2025, 50%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 1
Average Score
N.A
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Description

Still Austin Bottled in Bond Blue Corn Straight Bourbon Whiskey (Winter 2025 release) is aged 6 years and crafted from a mash bill of 26% blue corn, 25% white corn, 44% rye, and 5% malted barley, bottled at 100 proof.

Change-20.2%
LatestSGD 360
HighSGD 481
LowSGD 360
SGD 495SGD 445SGD 395SGD 345Price (SGD)Observed dateAug 2Aug 16Sep 7Sep 27Aug 2 - SGD 451 - Unicorn Auctions - Aug 2, 2026Aug 16 - SGD 419 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 404 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 412 - Unicorn Auctions - Aug 16, 2026Aug 30 - SGD 439 - Unicorn Auctions - Aug 30, 2026Aug 30 - SGD 439 - Unicorn Auctions - Aug 30, 2026Sep 7 - SGD 430 - Unicorn Auctions - Sep 7, 2026Sep 7 - SGD 481 - Unicorn Auctions - Sep 7, 2026Sep 20 - SGD 470 - Unicorn Auctions - Sep 20, 2026Sep 27 - SGD 360 - Unicorn Auctions - Sep 27, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 27, 2026SGD 359.82
Unicorn AuctionsAuction Sold Price - Sep 20, 2026SGD 470.47
Unicorn AuctionsAuction Sold Price - Sep 7, 2026SGD 429.56
Region
Texas
Age
6 Years
Vintage
N.A
Bottled
2025
ABV
50%
Volume
75cl
Distillery
Still Austin
Origin
United States
Cask type
Bourbon
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Texas
Fermentation
N.A
Master distiller (bottling)
John Schrepel
Master distiller (distillation)
John Schrepel
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Still Austin Seasonal Bottled in Bond Series (Winter Crow)
Historical context
N.A
Special release
Winter Seasonal Release
Allocation
N.A
Nose
Red berries, icing, grapefruit peel, cocoa, and shortcake.
Palate
Strawberry jam, tres leches cake, caramel candies, Vietnamese coffee, and flamed orange peel.
Finish
Cherry cobbler, matcha green tea, white pepper, caramelized sugar, and bubblegum.
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