Still Austin

Still Austin Bottled in Bond High Rye Bourbon, Fall 2023, 2023, 50%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 1
Average Score
Avg 84
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Description

Still Austin Bottled in Bond High Rye Bourbon Whiskey (Fall 2023) is the second release in Still Austin's Seasonal Bottled in Bond Series. Represented by the golden stallion on the label, this Texas straight bourbon is distilled from 100% Texas-grown grains with a mashbill of 70% white corn, 25% rye, and 5% malted barley, and bottled at 100 proof in accordance with the Bottled in Bond Act.

Change+2.8%
LatestSGD 197
HighSGD 197
LowSGD 190
SGD 198SGD 195SGD 192SGD 189Price (SGD)Observed dateAug 9Aug 30Sep 13Aug 9 - SGD 191 - Unicorn Auctions - Aug 9, 2026Aug 30 - SGD 190 - Unicorn Auctions - Aug 30, 2026Sep 13 - SGD 197 - Unicorn Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 196.83
Unicorn AuctionsAuction Sold Price - Aug 30, 2026SGD 190.06
Unicorn AuctionsAuction Sold Price - Aug 9, 2026SGD 191.49
Region
Texas
Age
N.A
Vintage
N.A
Bottled
2023
ABV
50%
Volume
75cl
Distillery
Still Austin
Origin
United States
Cask type
Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
Fall 2023
PPM
N.A
Barley
Texas
Fermentation
N.A
Master distiller (bottling)
John Schrepel
Master distiller (distillation)
John Schrepel
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Seasonal Bottled in Bond Series
Historical context
N.A
Special release
Seasonal Release
Allocation
N.A
Nose
Marzipan, fresh marshmallow, cherry wood chips, vanilla, and sweet baking spice with hints of apple and pear.
Palate
Rich baking spice, dry oak, crisp pie crust, muddled vanilla, maple, honey, and herbal rye grain.
Finish
Medium-length with prominent rye spice, light cinnamon, faint tobacco leaf, oak, and dried cherries.
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