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Sullivans Cove French Oak 13 Year Old, French Oak Port Cask, Cask #HH0521, 2014, 47.5%
Sullivans Cove

Sullivans Cove French Oak 13 Year Old, French Oak Port Cask, Cask #HH0521, 2014, 47.5%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 22
Average Score
Avg 92
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Description

Having won numerous high-profile awards in their recent history (most notably the title of World's Best Single Malt at the World Whisky Awards in 2014), Sullivans Cove have accumulated an army of fans worldwide. Based in Hobart, Tasmania, they use traditional methods with wholly Tasmanian ingredients. The distillery is named after the area where Captain David Collins lead a settlement of military, ... This particular expression is a single cask French Oak matured whisky.

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LatestSGD 377
HighSGD 377
LowSGD 377
SGD 477SGD 410SGD 344SGD 277Price (SGD)Observed dateMay 10May 10 - SGD 377 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 377.05
Region
Tasmanian
Age
13 Years
Vintage
2000
Bottled
2014
ABV
47.5%
Volume
70cl
Distillery
Sullivans Cove
Origin
Australia
Cask type
French Oak Port Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
HH0521
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Heather Tillott
Master distiller (distillation)
Patrick Maguire
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
French Oak Single Cask
Historical context
2014 World Whiskies Awards 'World's Best Single Malt' win for the French Oak expression.
Special release
N.A
Allocation
N.A
Nose
Melted dark chocolate, red wine gums, anise, white pepper, coconut, vanilla bean, red currants, red apples.
Palate
Jelly babies, white pepper, cinnamon, fresh cut grass, muscavado sugar, soft red fruits, waxy mouthfeel.
Finish
Fruitcake notes, honey, spicy oak, cardamom, clove, savoury, nutty aftertaste.
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