Suntory

Suntory Imperial Whisky, 2024, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 11
Average Score
N.A
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Description

One of the Japanese whisky giants, Kotobukiya, or as we know them today; Suntory. The company was founded by Shinjiro Torii in 1899, first as an importer of Western wines and liquor. As he progressed within the business, he decided to build Japan's first distillery despite protests from company directors. This is where Masataka Taketsuru comes into the picture. He was hired as a distillery executi ... This top blend from Suntory was launched in the 1980s and bottled in a beautiful crystal decanter bottle from Kagami.

Change-7.3%
LatestSGD 219
HighSGD 236
LowSGD 219
SGD 238SGD 231SGD 224SGD 217Price (SGD)Observed dateNov 9Aug 10Nov 9 - SGD 236 - Scotch Whisky Auctions - Nov 9, 2025Aug 10 - SGD 219 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 218.58
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 235.76
Region
Honshu
Age
N.A
Vintage
N.A
Bottled
2024
ABV
43%
Volume
60cl
Distillery
Suntory
Origin
Japan
Cask type
N.A
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Crystal decanter
Series highlights
Released to commemorate the change of Kotobukiya to Suntory in 1964, bottled in a Kagami crystal decanter.
Historical context
Commemorates the change of Kotobukiya to Suntory in 1964.
Special release
N.A
Allocation
Japan
Nose
Burnt wood, light spices, rich fruits aroma, dark floral honey, chocolate, fresh forest scent, very pleasant.
Palate
Decent body, distinct flavors, mid palate is a lightly sweetened wood, like seasoning on baked wood, back palate is spicy, burnt popcorn, notes of honey, ripe fruits, chocolate and also spices, sweet, sherry-like, lovely, mild on the tongue with a slight burn at the end.
Finish
Medium, seasoning, spice diminishes quite quickly, smooth and long, mild dark chocolate, lingering.
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