Description
The Tamba is a blended whisky produced by the Japanese distillery called Shiki-Tamba, located in Tamba-Sasayama City, Hyogo Prefecture. This particular edition has been matured using Mizunara casks before being bottled at 43% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.


The Tamba is a blended whisky produced by the Japanese distillery called Shiki-Tamba, located in Tamba-Sasayama City, Hyogo Prefecture. This particular edition has been matured using Mizunara casks before being bottled at 43% ABV.
Based on 2 published Maltiply reviews.

At 43%, the stated strength sits alongside a fairly assertive character: cut grass turns sweeter toward baking-cupboard notes, with aniseed and dark fruit on the palate. Balanced oak and grain shape an involved finish.

Dark fruits and toffee appeal.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).