Thompson Bros

Thompson Bros Blended Scotch 47 Year Old, Refill Barrel Cask, 1977, Thompson Bros, 40.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 22
Average Score
N.A
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Description

After establishing one of the World's leading whisky bars in Dornoch, Phil and Simon Thompson - better known as the Thompson Brothers - decided to take it a step further and start making their own whisky and gin on the site at the Dornoch Castle Hotel. Born from successful crowdfunding and a worldwide love of whisky, Dornoch's first whisky distillery was formed. While waiting for the whisky to mat ...

Change+32.5%
LatestSGD 473
HighSGD 673
LowSGD 357
SGD 711SGD 580SGD 450SGD 319Price (SGD)Observed dateOct 12Mar 16Sep 13Oct 12 - SGD 357 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 357 - Scotch Whisky Auctions - Oct 12, 2025Dec 7 - SGD 358 - Scotch Whisky Auctions - Dec 7, 2025Mar 16 - SGD 538 - Just Whisky Auctions - Mar 16, 2026Jun 14 - SGD 673 - Scotch Whisky Auctions - Jun 14, 2026Jul 12 - SGD 518 - Scotch Whisky Auctions - Jul 12, 2026Sep 13 - SGD 473 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 472.68
Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 518.16
Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 672.96
Region
Scotland
Age
47 Years
Vintage
1977
Bottled
2025
ABV
40.3%
Volume
70cl
Distillery
Thompson Bros
Origin
Scotland
Cask type
Refill Barrel
Bottling
Independent Bottling - Thompson Bros
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
Bottle with paper label
Series highlights
TB/BSW blend range
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Toasted wood chips, plums, cinnamon, grapefruit peel, peach, mango, melon, leather, spices, macadamia nuts, dark caramel, and vanilla custard.
Palate
Ambrosia custard, vanilla extract, tobacco, gentle brine, black pepper, spices, drying stewed dates, and tropical fruits.
Finish
Drying, stewed red fruits with hazelnuts, long, dry spices, tobacco, and vanilla caramel.
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