Tobermory

Tobermory Ledaig 10 Year Old, 46.3%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 13
Average Score
Avg 87
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Description

A Scottish malt whisky distillery on the Isle of Mull, originally established as Ledaig back in 1798. Having experienced a turbulent early history, Burn Stewart Distillers has brought success and stability to it in the modern era. It currently produces a standard non-peated spirit and a peated malt.

Change-1.4%
LatestSGD 59
HighSGD 60
LowSGD 44
SGD 62SGD 55SGD 48SGD 42Price (SGD)Observed dateSep 14Feb 9Sep 7Sep 14 - SGD 60 - Scotch Whisky Auctions - Sep 14, 2025Jan 5 - SGD 60 - Whisky Auctioneer - Jan 5, 2026Feb 9 - SGD 60 - Whisky Auctioneer - Feb 9, 2026Feb 9 - SGD 50 - Whisky Auctioneer - Feb 9, 2026Feb 9 - SGD 44 - Whisky Auctioneer - Feb 9, 2026Jul 6 - SGD 44 - Whisky Auctioneer - Jul 6, 2026Sep 7 - SGD 59 - Whisky Auctioneer - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 59.11
Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 43.67
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 59.74
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Concerto barley, sourced from Port Ellen maltings
Fermentation
48-100 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Bottle with box
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet briny smokiness with distinct island character, hints of antiseptic, creosote, mint chocolate, lemon-lime, salt, iodine, and soft peat.
Palate
Tantalisingly sweet, medicinal flavours with spicy pepper, dried fruit, rich peaty smoke, velvety vanilla, malty creaminess, ashy and woody notes, ginger, and lemon-lime soda.
Finish
Lingering ashy smoke, drying oak, spicy white pepper, liquorice, cloves, and an exquisite lingering saltiness.
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