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Usquaebach Reserve, Sherry Cask, 43%
Usquaebach

Usquaebach Reserve, Sherry Cask, 43%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 7
Average Score
Avg 86
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Description

Usquaebach Reserve is a premium blended Scotch whisky, containing over 50% malt whisky, with some malts aged between 16 and 18 years, blended with fine grain whisky. It is bottled at 43% ABV. The brand's name, Usquaebach, is a variant of 'uisge beatha' ('water of life') and has historical ties dating back to the 16th century and Robert Burns. The whisky is known for its elegance and structure, offering a balanced and approachable profile.

Change-0.1%
LatestSGD 49
HighSGD 50
LowSGD 49
SGD 50SGD 50SGD 50SGD 49Price (SGD)Observed dateOct 12Jun 14Oct 12 - SGD 50 - Scotch Whisky Auctions - Oct 12, 2025Jun 14 - SGD 49 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 49.48
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 49.55
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork with foil seal
Presentation
Green frosted glass bottle
Series highlights
Reserve
Historical context
Brand founded in 1877; name linked to Robert Burns in 18th century
Special release
USA Market
Allocation
USA
Nose
Butter cookies, whole grain bread, wild flower honey, baked pear, vanilla, citrus, hay, grass, melons, floral notes, toffee, banana, cinnamon, cardamom, lemon zest, white pepper.
Palate
Soft peat, dried heather, crisp apple, honey, raisin, brown sugar, sweet citrus, orgeat syrup, nutty chocolate brownies, spicy oak, cloves, black pepper, peach, caramel, butterscotch, vanilla, toasted malt.
Finish
Smooth, hints of bitter orange & clove, medium length, tannic oak, pepper, light caramel, chocolatey, stone fruit.
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