W.L. Weller

W.L. Weller Weller Antique 107 Single Barrel Bourbon, Bourbon Cask, Cask #229, 2026, 53.5%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 28
Average Score
Avg 84
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Description

W.L. Weller Antique 107 Single Barrel Bourbon is a robust wheated bourbon bottled at 107 proof (53.5% ABV) by Buffalo Trace Distillery in Kentucky, USA. It is known for its full-bodied flavor and smooth, rich taste, utilizing a wheated mash bill that replaces rye with wheat as the secondary grain, a pioneering idea by William Larue Weller in the 19th century. This single barrel expression offers a complex and bold finish, with concentrated caramel, dried fruit, and vanilla notes. It is an ongoing release, though specific single barrel selections are limited and highly sought after. [1, 7, 11, 17, 19, 21, 24, 29, 31, 32]

Change-45.3%
LatestSGD 139
HighSGD 254
LowSGD 139
SGD 268SGD 220SGD 173SGD 125Price (SGD)Observed dateApr 6Aug 10Aug 30Apr 6 - SGD 254 - Whisky Auctioneer - Apr 6, 2026Aug 10 - SGD 189 - Whisky Auctioneer - Aug 10, 2026Aug 10 - SGD 169 - Whisky Auctioneer - Aug 10, 2026Aug 10 - SGD 159 - Whisky Auctioneer - Aug 10, 2026Aug 30 - SGD 139 - Unicorn Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 30, 2026SGD 138.90
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 188.77
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 168.90
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
229
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
Standard bottle
Series highlights
Part of the W.L. Weller line, known for its 107 proof and wheated mash bill. It is also associated with the 'Poor Man's Pappy' blend. [1, 11, 17, 19, 20, 21, 29]
Historical context
William Larue Weller pioneered the use of wheat instead of rye in mash bills in the 19th century. [7, 11, 17, 24, 31, 32]
Special release
Private Barrel Selection
Allocation
Private Barrel Selection
Nose
Sweet and floral notes, vanilla, caramel, brown sugar, toasted marshmallow, honey, cherry, orange zest, red apple, baking spice, oak, tobacco, dark fruit.
Palate
Well-balanced with sweet fruit notes, strong vanilla undertone, sharp spicy tones, cinnamon, caramel, kettle corn, red hot candy, wood, nutmeg, almond, toasted marshmallow, honey graham, cherry, red apple, oak, brown sugar, butterscotch.
Finish
Cinnamon, long and satisfying, lingering notes of caramel, black pepper, tobacco, char, alcohol burn, vanilla, creamy, buttery, brown sugar, oak, spice, graham cracker, cherry sweet, cinnamon oak spicy, warming, cocoa, peppery, light smokiness.
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