‹
Waterford Micro Cuvee Die Ermittler 3 Year Old, Batch No. C015VAR-01, 2023, 50%
Waterford

Waterford Micro Cuvee Die Ermittler 3 Year Old, Batch No. C015VAR-01, 2023, 50%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 9
Average Score
Avg 87
Buy NowWrite Review

Description

A deep dive into the whispering darkness; an investigation that tunnels beneath the very soils of Ireland. That bold spirit of discovery; of things to be revealed, sits at the heart of our quest for natural flavours at Waterford Distillery – a quest we have shared with our German friends Ermuri the Genuss Co. Die Ermittler celebrates that dauntless investigation into unknown places; a rich soulful spirit unearthed from the dark flavours underground. A natural whisky to interrogate with curious friends, & exploring through long evening hours as the shadows lengthen.

Change+0.0%
LatestSGD 237
HighSGD 237
LowSGD 237
SGD 337SGD 270SGD 204SGD 137Price (SGD)Observed dateDec 1Dec 1 - SGD 237 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 236.84
Cask type
N.A
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
C015VAR-01
PPM
N.A
Barley
Irish Barley
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1200
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Micro Cuvée
Historical context
N.A
Special release
German Market Exclusive
Allocation
Germany
Nose
as usual with Waterford – usual, a word that demonstrates how well Waterford has already become part of the landscape – we're on bread, cereals, beer, earth. Moist earth, rainwater, baker's yeast, even pizza dough. Irish pizza, naturally. ... With a bit of water: a hint of lemon comes through.
Palate
we'll keep this short and sweet, limoncello biscuits and panettone. Well, after the pizza, here are some other Italian elements. And I'd swear there's also just a hint of spicy salami, I can't remember what they call it on the other side of the Alps. With water: it's more concentrated, more tense, but it remains a very textured and rather rich spirit.
Finish
long, on fresh bread, amaretti (undeniably) and citrus fruits, this time more on clementines than lemons. Saltier coastal touches right at the end.
Buy NowReview