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Wild Turkey Rare Breed Barrel Proof, Batch No. W-T-03RB, 54.1%
Wild Turkey

Wild Turkey Rare Breed Barrel Proof, Batch No. W-T-03RB, 54.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 2
Average Score
N.A
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Description

A powerful early batch release of Wild Turkey Rare Breed Barrel Proof (Batch WT-03RB) representing the bold, unfiltered character of Kentucky straight bourbon whiskey. Bottled at barrel proof without dilution, it captures the full intensity and depth of carefully selected aged barrels from the Wild Turkey rickhouses. This batch delivers a rich and assertive aromatic profile, with notes of deep caramel, toasted oak, vanilla extract, baking spice, dark fruit, orange peel, and smoky charred wood. On the palate, it is full-bodied and concentrated, offering layers of burnt sugar, toffee, cinnamon, black pepper spice, and rich oak tannin, balanced by a lingering sweetness and warming heat.

Change+0.0%
LatestSGD 216
HighSGD 216
LowSGD 216
SGD 316SGD 250SGD 183SGD 116Price (SGD)Observed dateMar 9Mar 9 - SGD 216 - Whisky Auctioneer - Mar 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 216.25
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
W-T-03RB
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Jimmy Russell
Master distiller (distillation)
Jimmy Russell
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Rare Breed
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
A mint leaf on a little piece of lemon, then the bourbon classics: vanilla and caramel. Oak wood underlines the nose wonderfully. Nuts and figs are very indistinct in the background. Also, deep caramel, toasted oak, vanilla extract, and baking spice, followed by hints of dark fruit, orange peel, and smoky charred wood.
Palate
Fantastic. The mint and the lemon dominate in the beginning and are then gradually replaced by caramel and oak spice. Full-bodied and concentrated, offering layers of burnt sugar, toffee, cinnamon, black pepper spice, and rich oak tannin, balanced by a lingering sweetness and warming heat.
Finish
Great finish. Long, spicy, vanilla and very pleasant warmth. Long, warm and nutty and lingers in the mouth with hints of hot peppers and well-toasted whole wheat bread.
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