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Description
Proof: 114 Age Statement: Thirteen Years Barrel Number: 2502 Bottle Number: 62 Bottles Produced: 139
Willett Family Estate
Willett Family Estate Single Barrel Bourbon 13 Year Old, New Charred White Oak Cask, Cask #2502, 57%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeBourbon Whiskey
MRI
Average Score
N.A
Explore related whisky intelligence
Change+0.0%
LatestSGD 1,249
HighSGD 1,249
LowSGD 1,249
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 1,249.36
- Type
- Bourbon Whiskey
- Region
- Kentucky
- Age
- 13 Years
- Vintage
- N.A
- Bottled
- N.A
- ABV
- 57%
- Volume
- 75cl
- Distillery
- Willett Family Estate
- Origin
- USA
- Cask type
- New Charred White Oak Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 2502
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- 3-5 days
- Master distiller (bottling)
- Drew Kulsveen
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 139
- Has box
- No
- Closure
- Screw Cap
- Presentation
- N.A
- Series highlights
- Family Estate Bottled Single Barrel Bourbon
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Warm vanilla, toasted sugar, spiced oak, red apple, honey, rich butterscotch, maple, big toffee, rich cinnamon & cocoa, dried stone fruits & leather, dark fruit compote, espresso, hint of mint.
- Palate
- Caramelized brown sugar, dark fruit, cinnamon, leather, charred oak, rich gingerbread, thick molasses, honey with a hint of mint, rich leather, maraschino cherry, burnt caramel, toasted walnuts, pipe tobacco, robust rye-driven spice, toffee, sweet corn, black pepper.
- Finish
- Long and bold with baking spice, black cherry, lingering tobacco sweetness, rich tobacco, cinnamon red hots, gingerbread, mint, sage & molasses, leather, rich dark chocolate & cardamom, dark cocoa, toasted oak, spiced leather, long and warming with lingering oak, caramel.