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Willett XCF Exploratory Cask Finish Version 1.0 7 Year Old, Curacao Cask, 2014, 51.7%
Willett

Willett XCF Exploratory Cask Finish Version 1.0 7 Year Old, Curacao Cask, 2014, 51.7%

3.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 2
Average Score
Avg 70
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Description

Willett Exploratory Cask Finish (XCF) Version 1.0 is a limited small-batch American rye whiskey distilled in 2006, aged for 7 years in charred American white oak, and finished for approximately 90 days in French Curaçao casks before bottling at 103.4 proof in 2014.

Change-5.6%
LatestSGD 663
HighSGD 702
LowSGD 585
SGD 716SGD 668SGD 619SGD 571Price (SGD)Observed dateAug 2Aug 30Sep 7Aug 2 - SGD 702 - Unicorn Auctions - Aug 2, 2026Aug 30 - SGD 585 - Unicorn Auctions - Aug 30, 2026Sep 7 - SGD 663 - Unicorn Auctions - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 7, 2026SGD 662.55
Unicorn AuctionsAuction Sold Price - Aug 30, 2026SGD 584.81
Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 701.87
Region
Kentucky
Age
7 Years
Vintage
2006
Bottled
2014
ABV
51.7%
Volume
75cl
Distillery
Willett
Origin
United States
Cask type
Curacao Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
Version 1.0
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Drew Kulsveen
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
6912
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Willett Exploratory Cask Finish (XCF) Series
Historical context
N.A
Special release
Initial release associated with the Willett Exploratory Cask Finish project; the product was released at the Willett distillery in Bardstown according to [5].
Allocation
N.A
Nose
Vibrant orange zest, citrus marmalade, sweet floral notes, and oak mingled with classic rye spice.
Palate
Candied orange, honeyed citrus, and thin molasses balanced with robust rye spices, cracked pepper, clove, and oak.
Finish
Medium-long and drying, carrying orange rind, earthy wood tannins, menthol, and lingering warm pepper.
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