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Wolfburn Cognac Cask Finish 8 Year Old, Cognac Cask, 2025, 46%
Wolfburn

Wolfburn Cognac Cask Finish 8 Year Old, Cognac Cask, 2025, 46%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
Avg 81
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Description

Wolfburn's first-ever Cognac Cask Finish single malt whisky, this limited release of 3,900 bottles was initially matured in first-fill bourbon casks since 2017 before spending its final six months finishing in hand-selected French Limousin oak Cognac casks. Bottled at 46% ABV, it is non-chill filtered and natural in colour, offering a symphony of luxurious flavours.

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LatestSGD 51
HighSGD 51
LowSGD 51
SGD 151SGD 101SGD 50SGD 0Price (SGD)Observed dateApr 6Apr 6 - SGD 51 - Whisky Auctioneer - Apr 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 50.83

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 82.41
Cask type
Bourbon & Cognac Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3900
Has box
Yes
Closure
Cork
Presentation
Giftbox
Series highlights
Limited Release
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Hints of dried fruits mix with sweet brandy notes. This is followed by aromas of vanilla, with just a hint of coffee and dark chocolate.
Palate
A symphony of luxurious flavours. Dried apricots and almonds are overlaid with vanilla, accompanied by subtle hints of warm spice. Wait a while and barley sugar makes itself known, along with soft dark chocolate.
Finish
It's oh-so-sweet, with vanilla and autumn fruits gently fading away, leaving just a trace of caramel and sea salt at the very end.
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