World Whiskey Society

World Whiskey Society Wyatt Earp Hazmat Edition 13 Year Old, Charred American Oak Cask, Cask #624, World Whiskey Society, 81.2%

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TypeWhisky
MRI
MRI 24
Average Score
Avg 90
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Description

The World Whiskey Society Wyatt Earp 13 Year American Whiskey 'Hazmat Edition' is a limited-edition, cask strength American whiskey aged for 13 years in charred American oak barrels. It is bottled at 81.2% ABV (162.4 proof) and is part of the Wyatt Earp series. This single cask release, from barrel #624, yielded 173 bottles. The mash bill consists of 73% Malted Barley, 14.9% Malted Rye, and 12.1% Malted Wheat, sourced from an undisclosed California distillery.

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LatestSGD 262
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SGD 362SGD 296SGD 229SGD 162Price (SGD)Observed dateSep 13Sep 13 - SGD 262 - Unicorn Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 262.44
Type
Whisky
Age
13 Years
Vintage
N.A
Bottled
N.A
ABV
81.2%
Volume
75cl
Distillery
World Whiskey Society
Origin
United States
Cask type
Charred American Oak Cask
Bottling
Independent Bottling - World Whiskey Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
624
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
173
Has box
No
Closure
Metallic stopper
Presentation
Elegant bottle design with silver bullet topper and crossing pistols
Series highlights
Wyatt Earp series
Historical context
N.A
Special release
Hazmat Edition; Limited Edition
Allocation
N.A
Nose
Rich, dark raisins, ripe dark berries (blackberries, black cherry, plum), seasoned oak, vanilla custard, brown sugar, almond extract, dried orange peel, blackcurrant, malt, hint of vanilla custard, fudge nut brownie, sweet vanilla cream, cranberries, black tea, candied dates, spice cake, ripe sweet strawberries.
Palate
Intense flavors of raisins and dark berries (juicy richness, dark berry compote, plum, dried apricot, fig, grapes), seasoned oak (spiciness, charred oak spice), creamy vanilla custard, burnt caramel, brown sugar, cinnamon, nutmeg, clove, mesquite, sweet underlying vanilla creaminess, salted caramel, campfire smoke.
Finish
Long and satisfying, lingering notes of oak, charred smoke, delicate sweetness from dark fruit, warmth from hazmat strength, smoky embers, cinnamon heat, salted caramel, walnuts, espresso, spice, breakfast pastry, Frosted Shredded Wheat cereal, green tea.
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