Yamazaki

Yamazaki Plum Liqueur Cask Finish, Plum Liqueur Cask, 2008, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 17
Average Score
N.A
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Description

The oldest single malt whisky distillery in Japan, founded in 1923 by Shinjirō Torii. It is still owned by his company today, now known as Suntory, and its single malt which was bottled for the firs time in 1984 is hugely sought-after. It also provides fillings for blends such as Hibiki. This Yamazaki Plum Liqueur Cask Finish is a fascinating hybrid: a combination of whiskies stored in white oak, mizunara, and Spanish oak casks for more than 12 years, then finished for two years in an umeshu barrel. Only 3000 bottles were released in August 2008 and it was limited to the bar trade. [2, 3, 5, 13]

Change+0.0%
LatestSGD 557
HighSGD 557
LowSGD 557
SGD 657SGD 591SGD 524SGD 457Price (SGD)Observed dateJan 5Jan 5 - SGD 557 - Whisky Auctioneer - Jan 5, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 557.37
Cask type
Plum Liqueur Cask, White Oak Cask, Mizunara Cask, Spanish Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
N.A
Closure
Screw Cap
Presentation
Bottle
Series highlights
N.A
Historical context
N.A
Special release
Bar Trade Exclusive
Allocation
N.A
Nose
A definite whiff of umeshu. Then, dough and bubblegum. Hint of umeshu, toffee, bubblegum, strawberries, honey, citrus orange and vanilla. [3, 5]
Palate
Surprisingly dry after the sweet smells: instant coffee and a very subtle, rounded smokiness. Dry, creamy, plum sweetness upfront, oak, orange peels. [3, 5]
Finish
The umeshu flavours came home forcefully at the finish. My mouth really tasted like I had been drinking umeshu. Intense, spicy, apple, sweet oak, long finish. [3, 5]
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