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Yoichi 1989 'Pia Malt' 10 Year Old, 2000, 62.7%
Yoichi

Yoichi 1989 'Pia Malt' 10 Year Old, 2000, 62.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 18
Average Score
N.A
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Description

The flagship malt whisky distilling of the Nikka Distilling Co, established in 1934 by Masataka Taketsuru. Despite limited availability due to stock shortages in the 21st century, its single malt is highly regarded and it also provides important fillings for Nikka blends such as Taketsuru. The flagship malt whisky distilling of the Nikka Distilling Co, established in 1934 by Masataka Taketsuru. De ...

Change+0.0%
LatestSGD 2,589
HighSGD 2,589
LowSGD 2,589
SGD 2,899SGD 2,692SGD 2,485SGD 2,278Price (SGD)Observed dateFeb 9Feb 9 - SGD 2,589 - Whisky Auctioneer - Feb 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 2,588.80
Cask type
N.A
Bottling
Official Bottling
Peated
Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Pia Malt
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Bright fruits (peach, pineapple, apple, lemon zest, pear), floral notes (honeysuckle, rose petals), vanilla custard, subtle peat smoke (heather, iodine), nutmeg spice, roasted oak, chocolate, malted barley.
Palate
Oily and sweet, creamy pastry, melon, menthol, peat smoke, light oak, warm spices, golden raisins, buttery vanilla bean, mint, green and yellow tree fruits, lemon zest, brambly peat, pebbly minerality, coal smoke, nuts, toffee.
Finish
Appealing oak, harmoniously long, smooth, subtle creaminess, deep smoke, fruits, minerally, quartz, green unripe melon, grassy.
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